Good Food Guide: Shun Tak Restaurant

If you like hole-in-the-wall, mom and pop restaurants, then you will love this gem located right next to the famous Roadhouse in Macau. Although simple in its interior décor, their famous upright spring chicken is to die for! Chicken is served steaming hot on an upright grilled spit. No utensils are needed for this meal, just a pair of plastic gloves to help peel the hot, crispy, juicy, flavorful chicken meat off its bones. Their sauna seafood hotpot is also good value. The name says it all. It’s filled with all kinds of seafood – clams, abalone, shrimp, crab, a whole fish and scallops.

After a delightful meal, who doesn’t have room for dessert? Fried to perfection, the glutinous rolls are filled with shredded coconut, rice flour and sugar. Not too sweet, crispy on the outside and nutty on the inside. These little treats will be sure to satisfy your sweet tooth.